logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Kung Pao Chicken Spaghetti and Meatballs

The Chunky Chef
  • 45 minutes
  • Serves 4

INGREDIENTS

KUNG PAO SPAGHETTI:

1 lb

spaghetti (or linguini)

1 tsp

vegetable oil

4 cloves

garlic (minced)

1/2 cup

dry roasted peanuts (roughly chopped)

2

green onions (sliced)

2/3 cup

soy sauce

1/2 cup

chicken broth or stock

1/2 cup

dry sherry (can substitute with equal amount of chicken broth or stock)

2 tbsp

red chili paste with garlic (to taste)

1/4 cup

brown sugar

2 tbsp

rice vinegar

2 tbsp

cornstarch

1 tbsp

sesame oil

CHICKEN MEATBALLS:

1 lb

ground chicken

1/3 cup

yellow onion (finely diced or grated)

1

egg

1/4 cup

all purpose flour

1/3 cup

oats

1 tbsp

sriracha sauce

1/2 tsp

ground ginger

1/4 tsp

salt

1/4 tsp

ground pepper

2 cloves

garlic (minced)

FOR THE MEATBALL SAUCE:

4 tbsp

soy sauce

2 tbsp

sriracha sauce

2 tbsp

red chili paste with garlic

2 tbsp

honey