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Heart Beet Pancakes

Krissy Allori
  • 90 minutes
  • Serves 18

INGREDIENTS

1 cup

mashed beets (2 large roasted beets)

2 cups

milk

2

large eggs (beaten)

4 tbsp

butter (melted)

1 tbsp

vanilla extract

2 cups

all purpose flour

1 1/2 tbsp

baking powder

2 tbsp

cocoa powder

2 tbsp

brown sugar

1/2 tsp

kosher salt

butter for cooking