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Roasted Garlic Mashed Potatoes

Krissy Allori
  • 40 minutes
  • Serves 8

INGREDIENTS

2 lb

red skinned potatoes (skin on, chopped)

1 tsp

kosher salt

1

head garlic

1 tbsp

olive oil

4 tbsp

butter (cut into slices)

1/2 cup

sour cream

kosher salt and fresh ground pepper