Vegetarian Spring Rolls with Chinese Sweet and Sour Dipping Sauce

olive oil

dehydrated minced onion

grated ginger

grated garlic

dried red pepper flakes

black pepper

salt

Chinese five spice

rice vinegar

soy sauce

sesame seeds, (white or black or a combination of both)

green onions, (finely sliced (plus more for garnish))

packaged shredded coleslaw mix

egg roll wrappers

frozen green peas

Vegetable oil for deep frying

water