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Spanish Rice with Olives – #glutenfree #vegan

Cindy Gordon (Vegetarian Mamma)
  • minutes
  • Serves

INGREDIENTS

1

Bell pepper

1 cup

Corn, fresh or frozen

1 can

Kidney beans

1

Onion

1 cup

Green olives

1 can

Tomato sauce

1 cup

Rice, brown or white

1 tsp

Chili powder

1 tbsp

Oil

2 cups

Water, HOT