Favoreats
Favoreats LLC
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INGREDIENTS
300 g
Baby spinach
3
Onions, large
4
Portabello mushrooms, large
4
sprigs Thyme
1 tbsp
Dijon mustard
1/2 tsp
Maple syrup or brown rice syrup
1
Salt and pepper
1 tsp
Neutral flavoured oil
3 tbsp
Olive oil
1
Puff pastry, vegan
1 tbsp
Almond or cashew milk
1 tbs aquafaba (chickpea water)