INGREDIENTS
1
green cabbage ((approx. 2 lb))
2
green onions
3 oz
Korean (Chinese) chives ((optional))
4 tbsp
Sea Salt (Trader Joe's)
3 cups
water
2
fresh red chili pepper
2 oz
garlic ((peeled))
1/2 tsp
fresh ginger ((chopped))
1/2
onion
4 tbsp
fish sauce ((add 2 more tbs if not salty enough))
1 tbsp
sugar
2 tbsp
dried red chili powder ((adjust to taste))