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Dark Chocolate and Malt Custard Filled Doughnuts

butterandbrioche.com
  • minutes
  • Serves 20

INGREDIENTS

6

Egg yolks

4

Eggs, large

2 tbsp

Malt, powder

6 1/2 oz

Castor sugar

8 oz

Dark chocolate

1 cup

Icing

1/2 oz

Instant yeast sachet

20 1/2 oz

Plain flour

1/3 oz

Sea salt

1/8 tsp

Sea salt

1

Vanilla bean pod

1 tsp

Vanilla extract

67 fluid_ounces

sunflower oil

4 1/3 oz

Butter, unsalted

1 tbsp

Butter, unsalted

15 fluid_ounces

Heavy cream

17 fluid_ounces

Whole milk

5 1/3 oz

Water

5.3 oz. / 150 g maltesers, lightly crushed