Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
1 lb
Scallops" preferably u, fresh dry
1 cup
Cilantro, packed leaves
1
head Garlic
2 cloves
Garlic
1 cup
Italian parsley, packed leaves
1
Lemon
1 lb
Parsnips
1
Rutabaga
1/4 cup
Vegetable stock
1 tbsp
Dijon mustard
1/2 tsp
Black pepper
1 3/4 tsp
Kosher salt
1
sprinkle Kosher salt and black pepper
11 tbsp
Olive oil
6 tbsp
Buttermilk