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Chewy Lemonade Sugar Cookies

Jaclyn, Cooking Classy
  • minutes
  • Serves 32

INGREDIENTS

2 3/4 cups

all-purpose flour

3/4 tsp

baking soda

1/2 tsp

cream of tartar

1/2 tsp

salt

1 1/2 cups

granulated sugar

3 tbsp

fresh lemon zest (from about 5 large lemons)

1 cup

unsalted butter, softened but slightly firm

1

large egg

1

large egg yolk

1 tsp

vanilla extract

1/2 cup

unsalted butter, softened

3 cups

powdered sugar

2 tbsp

fresh lemon juice

1 tbsp

heavy cream (, or as needed)