INGREDIENTS
1 lb
Italian pork sausage
1/2 cup
onion (chopped)
1/2 cup
green pepper (chopped)
4 cups
water
2
jars or cans pizza sauce
1 6 ounce package
pepperoni (chopped)
2
tomatoes (diced)
1 tsp
sugar
1/2 tsp
Italian seasoning
1/2 tsp
garlic powder
1/4 tsp
dried basil
1/2 tsp
dried rosemary
salt and pepper (to taste)
Garnish: shredded mozzarella cheese and croutons