The BEST Pineapple Salsa

small pineapple (peeled cored and very finely diced, about 2 1/2 cups)

large jalapeno (seeded and finely minced, about 2 tablespoons, add more for a spicier bite)

small lime (juiced, about 1 tablespoon fresh lime juice)

cilantro (leaves only, finely chopped, about 2 tablespoons)

green onions (very thinly sliced, about 2 tablespoons)

kosher salt (adjust to taste)

freshly ground black pepper (adjust to taste)