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Italian Tuna Melts

MyRecipes
  • minutes
  • Serves 6

INGREDIENTS

3 6 ounce cans

Solid white tuna in water

1 tbsp

Parsley, fresh

1/4 cup

Kalamata or other black olives, pitted and chopped

1 1/2 tbsp

Lemon juice, fresh

1

Salt and pepper

3 tbsp

Olive oil, extra-virgin

1

loaf Italian or french bread

4 oz

Mozzarella