Cherry Bars

INGREDIENTS

4 cups

cherries ((fresh, pitted))

2 tsp

all-purpose flour

3/4 cup

unsalted butter ((¾ cup = 12 Tbsp or 171 g) (melted))

1/2 tsp

vanilla extract

2/3 cup

granulated sugar ((⅔ cup = 134 g))

2 cups

all-purpose flour ((2 cups = 256 g))

1/8 tsp

Kosher salt

1 cup

unsalted butter ((1 cup = 16 Tbsp or 227 g))

large eggs

2/3 cup

granulated sugar ((⅔ cup = 134 g))

1/8 tsp

Kosher salt

1/2 cup

all-purpose flour ((½ cup = 64 g))

1 tsp

vanilla extract

1 tsp

almond extract