INGREDIENTS
1
box Ghirardelli Double Chocolate Brownie Mix
1/2 cup
all-purpose flour
2
large eggs
5 tbsp
vegetable oil
1 tbsp
water
1/2 cup
mini chocolate chips
3/4 cup
chopped walnuts (optional)
NOTES
Instructions didn't pull into favoreats. Found it here https://www.sugarandsoul.co/brownie-cookies/. 350 for 8 to 10 minutes maybe try shortening instead of oil so not so flat
Annie Kartchner • 2018-06-17
Love this recipe! It’s perfect. We no longer have to wait for brownies. It feels like your eating more while your actually eating less than you would if you made a pan of brownies.
On the fence about these. Came out super flat and didn't realize I was using a triple chocolate mix so too many chocolate chips. I have some ideas for tweaking so might try again.