INGREDIENTS
2 cups
all purpose flour
2 tsp
cream of tartar
1 tsp
baking soda
1/4 tsp
salt
1 1/2 tsp
pumpkin pie spice (or cinnamon)
6 tbsp
unsalted butter, softened
1/3 cup
pumpkin puree
1/2 cup
granulated sugar
1/2 cup
brown sugar
2
large eggs
1 tsp
pure vanilla extract
1 tbsp
granulated sugar
1/4 tsp
pumpkin pie spice (or cinnamon)
ice cream and caramel sauce (optional, for serving)