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Roasted Garlic Dressing

Elena Szeliga
  • 45 minutes
  • Serves

INGREDIENTS

2

big heads garlic

2 tsp

olive oil

salt

black pepper

2

heads roasted garlic (roasted and peeled)

1 handful

cashew nuts

juice of 1/2 lime

1 tsp

sesame oil

2 tbsp

olive oil

1 tbsp

mustard

1 tsp

capers

1 tsp

honey (or brown sugar)

1 tbsp

white wine vinegar

250 milliliters

or 1 cup vegetable broth (or more)

salt

black pepper