INGREDIENTS
1 cup
all-purpose flour
1/3 cup
natural unsweetened cocoa powder
1/4 tsp
salt
1/2 cup
unsalted butter (room temperature)
2/3 cup
granulated sugar
1
egg yolk
3 tbsp
heavy cream
1 tsp
vanilla extract
Peanut Butter Filling:
2 tbsp
creamy peanut butter
1 tbsp
unsalted butter (softened)
3/4 cup
confectioner's sugar (sifted)
2 tbsp
whole milk