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Authentic Italian Anise Biscotti

Angela, my Mom
  • 40 minutes
  • Serves 36

INGREDIENTS

4

Eggs

2 cups

All purpose flour

1 1/2 tsp

Anise extract

2 tsp

Baking powder

3/4 cup

Granulated sugar

1 pinch

Salt

1 tsp

Vanilla extract

1/2 cup

Vegetable oil