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Spicy Honey Glazed Salmon Recipe

Tricia, Saving Room for Dessert
  • 30 minutes
  • Serves 4

INGREDIENTS

6 cloves

garlic, minced

2 tbsp

low-sodium soy sauce

1/4 cup

honey

juice of 1 lime, about 1 1/2 tablespoons

1/2 tsp

fresh ground black pepper

2 tsp

dry Sriracha seasoning, more or less to taste

1/2 tbsp

vegetable oil

4

salmon fillets, skin-on or off

chopped fresh parsley for garnish

lime wedges for serving