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Pico de Gallo Recipe

Lizzy T
  • 15 minutes
  • Serves 8

INGREDIENTS

2 cups

finely chopped Roma tomatoes

1 cup

finely chopped onion

1

small jalapeno pepper (finely chopped)

1/4 cup

finely chopped Poblano pepper

1/4 cup

chopped fresh cilantro

1/4 tsp

black pepper

1/2 tsp

salt

2 tsp

minced garlic

4 tbsp

lime juice