INGREDIENTS
2 cups
all-purpose flour
2 cups
crushed graham cracker crumbs
1 tsp
baking powder
1/4 tsp
salt
1 cup
butter ((2 sticks), softened)
1 1/2 cups
light brown sugar (, packed)
1 tsp
vanilla
2
large eggs
2 cups
marshmallow topping (, like Marshmallow Fluff or Creme*)
2 cups
milk or semisweet chocolate chips*