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Coconut Berry Icebox Cake

Krissy Allori
  • 20 minutes
  • Serves 8

INGREDIENTS

1 14 ounce can

unsweetened coconut cream

1/2 cup

confectioners sugar

1 tbsp

coconut rum

1 cup

heavy whipping cream

9 oz

box Trader Joe's Toasted Coconut Cookie Thins (can substitute with 2-3 sleeves of graham crackers)

1 lb

fresh blueberries

1 lb

fresh strawberries (sliced very thin)