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Irish Soda Bread

Krissy Allori
  • 60 minutes
  • Serves 8

INGREDIENTS

4 cups

all-purpose flour + 1 tablespoon (divided)

4 tbsp

granulated sugar

1 tsp

baking soda

1 tbsp

baking powder

1/2 tsp

salt

1/2 cup

butter (softened)

1 cup

buttermilk

1

egg (beaten)

1 cup

currants

1/4 cup

butter (melted)

1/4 cup

buttermilk