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Root Beer Float Sugar Cookie Bars

Julie Evink
  • 40 minutes
  • Serves 20

INGREDIENTS

1

Egg

1 tsp

Baking powder

1/2 tsp

Baking soda

2 1/2 cups

Flour

2 cups

Powdered sugar

1 1/2 cups

Sugar

1 tsp

Vanilla

1 1/2 tsp

Root beer extract

1 1/4 cups

Butter

10 oz

Cream cheese

2 tbsp

Milk