INGREDIENTS
4 cups
water
8
cubes chicken bouillon
3 tbsp
cornstarch
4 tsp
white sugar
1 1/3 tbsp
oyster sauce
4 tsp
soy sauce
1/2 lb
skinless, boneless chicken breast meat - cubed
1 cup
all-purpose flour
1
egg
1/4 cup
milk
1 tsp
salt
1 tsp
ground black pepper
1/2 cup
cashew halves
1/4 cup
chopped green onion