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Creamy Swiss Chicken Bake

Lauren Allen, Tastes Better from Scratch
  • 60 minutes
  • Serves 5

INGREDIENTS

2 lb

boneless skinless chicken breasts (, pat dry)

6

slices Swiss cheese

3/4 cup

mayonnaise

3/4 cup

plain Greek yogurt

1 cup

freshly grated Parmesan cheese (, divided)

3/4 tsp

salt

3/4 tsp

black pepper

1 1/2 tsp

garlic powder

Hot cooked rice for serving