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Pumpkin Pie Oatmeal

Christy Denney, The Girl Who Ate Everything
  • 15 minutes
  • Serves 4

INGREDIENTS

1 cup

old-fashioned oats

1 cup

milk

1/2 cup

water

1/3 cup

canned pumpkin puree

1 1/4 tsp

pumpkin pie spice

1/4 tsp

salt

3 tbsp

brown sugar (to taste)

1/2 tsp

vanilla extract

chopped pecans, maple syrup, butter, whipped cream