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Garlic Dill Refrigerator Pickles

Marisa McClellan
  • minutes
  • Serves 3

INGREDIENTS

6

Garlic cloves

2

lbs Kirby cucumbers

1 tsp

Dill seed per

1/2 tsp

Peppercorns per, black

2 tbsp

Pickling salt

1/4 tsp

Red pepper per

1 1/2 cups

Apple cider vinegar

1 1/2 cups

Water