INGREDIENTS
1/4 cup
Basil
1
Bell pepper (cut into 1/2" pieces), sweet
2 cups
Cherry tomatoes, assorted
1
large clove Garlic
1
Yellow squash, medium
1
Zucchini, medium
1 tbsp
Balsamic vinegar
1 tbsp
Honey
1
grind Black pepper
1/4 tsp
Kosher salt
2 tbsp
Olive oil
1 cup
Mozzarella, fresh