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Sticky Toffee Ginger Cakes

Erren
  • 50 minutes
  • Serves 12

INGREDIENTS

1 tsp

Ginger, ground

3 tbsp

Ginger, fresh

2

Eggs, large

1/2 cup

Golden syrup or golden corn syrup

1/2 cup

Molasses

2 1/4 cups

All-purpose flour

2 tsp

Baking powder

1/2 cup

Brown sugar, packed

1 cup

Brown sugar, light packed

2 tsp

Cinnamon, ground

1/4 tsp

Nutmeg, ground

1/2 tsp

Salt

3 1/2 tsp

Vanilla

3 sticks

Butter

1 cup

Milk