INGREDIENTS
2
lbs Ground beef
1 15 1/4 ounce can
Corn, whole kernel
2 4 1/2 ounce cans
Green chilies
1
Green onions
1
Jalapenos
1 14 1/2 ounce can
Mexican tomatoes
2 cups
Onions
1 15 1/4 ounce can
Pink kidney beans
2 15 1/4 ounce cans
Pinto beans
1 14 1/2 ounce can
Tomatoes
1 14 1/2 ounce can
Tomatoes with chilies
1
small can (optional) drained and sliced black olives
1 1 ounce package
Ranch salad dressing mix
1 1 1/4 ounce package
Taco seasoning mix
1
Corn chips
1
Cheese, grated
1
Sour cream
1/2 cup
(optiona)l sliced green olives