Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
1 1/2
to 2 pounds ground beef (I used Certified Angus Beef
2 tsp
taco seasoning (store-bought or homemade, recipe below)
1/2 cup
enchilada sauce (store-bought or homemade, recipe below)
4
to 6 hamburger buns
2
avocados, sliced
1/2 cup
pico de gallo (store-bought or homemade, recipe below)
4
to 6 slices Monterey Jack cheese (I used Cabot)
1 tbsp
fresh cilantro, chopped