INGREDIENTS
2 oz
Turkey bacon
2 tbsp
Cilantro, fresh
1 tsp
Garlic
1
Onion
1
Chipotle chile in adobo sauce
4 cups
Quinoa, cooked
1 tsp
Chili powder
1 tsp
Paprika, smoked
2 tbsp
Quinoa flour
1
Red pepper
1/2 tsp
Sea salt
1
Olive oil spray
1 tsp
Cumin, ground
6 oz
Cheddar cheese
2 1/4 cups
Milk, unsweetened