INGREDIENTS
16 oz
Chicken
4 oz
Broccoli
3
Carrots
4 cloves
Garlic
6
Green onions
1/2 cup
Peanut, Powder
4 oz
Snow peas
1/2 tbsp
Ketchup
1 tbsp
Lime juice
1
Peanut sauce, Spicy
1 tbsp
Tamari, gluten-free
2 cups
Quinoa, cooked
1
Red pepper
1/2 tbsp
Ginger (minced or 1 drop ginger essential oil)
1 tbsp
Rice vinegar
1 tbsp
Sesame oil
1/4 cup
Water