INGREDIENTS
1 cup
all-purpose flour
1/2 cup
almond flour
1/2 tsp
salt
1/4 tsp
baking soda
1/2 cup
unsalted butter
1 1/4 cups
granulated sugar
3
large eggs
1/2 tsp
vanilla
1/2 cup
sour cream
1 tbsp
lemon zest
1 tsp
lemon juice
1 cup
blueberries (tossed in 1 Tbsp flour)
2 cups
powdered sugar
5 tbsp
lemon juice