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Broccoli, Spinach, Parmesan Quinoa Skillet (GF, Vegetarian Option)

Wendy Polisi
  • 45 minutes
  • Serves 6

INGREDIENTS

3 cups

Broccoli florets

1 lb

Chicken or tempeh, boneless

1 tsp

Garlic

1

Red bell pepper

2 cups

Spinach

1 1/4 cups

Chicken or vegetable broth

1 cup

Quinoa

1/4 tsp

Black pepper, fresh ground

1/4 tsp

Cayenne pepper

1/2 tsp

Sea salt

2 tsp

Coconut oil

2 oz

Parmesan cheese, grated