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Chocolate Mint Ice Cream Sandwiches (with Quinoa Cookies)

Wendy Polisi
  • 25 minutes
  • Serves 8

INGREDIENTS

2

Eggs or flax eggs

1/4 cup

Apple sauce

3/4 tsp

Baking powder

1 cup

Chocolate chips, semisweet

3 tbsp

Cocoa powder, unsweetened

1/2 cup

Coconut palm sugar

1/2 tsp

Mint extract

1 cup

Quinoa flour blend, gluten free

1/4 tsp

Sea salt

1 tsp

Vanilla extract

1/3 cup

Coconut oil

1

Mint chocolate chip or vanilla ice cream