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Lamb Kebabs with Yogurt Sauce

MyRecipes
  • minutes
  • Serves 8

INGREDIENTS

2

lbs Lamb, lean

1/2 pint

Cherry tomatoes

1

Eggplant (about 12 oz.), small

1 clove

Garlic

1 tbsp

Parsley

1

Red bell pepper

1

Yellow bell pepper

2 tbsp

Lime juice

2

Salt and pepper

2 tbsp

Olive oil

1/4 tsp

Cumin

1 tsp

Cumin, ground

3/8 cup

Sour cream

1/2 cup

Yogurt, plain