Gluten Free Vegan Chocolate Cake (Gluten, Dairy & Egg Free)

INGREDIENTS

1 cup

gluten free flour

2/3 cup

caster sugar ((Note 1))

1/4 cup

cocoa powder

salt

1/2 tsp

xanthan gum

1 tsp

baking powder

1 tsp

baking soda

1/2 cup

vegetable oil

1 cup

non-dairy milk ((for instance coconut milk, rice milk or almond milk if not sensitive to nuts))

1 cup

coconut cream, divided ((Note 2))

7 oz

dark chocolate, chopped

chocolate shavings (for decorating)

raspberries (for decorating)