INGREDIENTS
1
(425 g) can Black beans
1
Cilantro, Fresh
1
Jalapeno
2
Plantains, very ripe large
1/4
Red onion
1
Hot sauce / salsa
1
Lime juice
1/8 tsp
Cayenne
1 pinch
Cayenne
1/2 tsp
Cinnamon, ground
2 tbsp
Coconut sugar
1/4 tsp
Sea salt
1 tbsp
Coconut oil
1 1/2 tsp
Cumin, ground
8
Yellow or white corn tortillas or taco shells