Recipe: Spicy Tomato Crab Soup

-2 tablespoons olive oil

-1 yellow onion, diced

-3 cloves garlic, chopped

-2 red peppers, chopped, seeds and veins removed

-8 cups tomatoes

-1-2 jalapeno peppers sliced, stemmed but leave the seeds and veins

-4 cups water

-½ cup cream

-kosher salt

-½ lbs fresh picked crab

-mustard seeds for garnish (optional)