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Cashew, Orange & Mango Quinoa Salad

Wendy Polisi
  • 20 minutes
  • Serves 6

INGREDIENTS

1 tsp

chia seeds (OR 2 tablespoons olive oil)

2

oranges

1/4 cup

lime juice

2 tsp

white miso (OR salt to taste)

1 tsp

umi plum vinegar (optional)

3 cups

cooked quinoa

2

mangos (peeled, pitted and diced)

1 cup

cilantro

1

red onion (chopped)

2

jalapenos (seeded and diced)

1/2 cup

cashews