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Turkish Zucchini Fritters

Jacqueline Meldrum
  • 40 minutes
  • Serves 4

INGREDIENTS

1

Dill

1

Flat-leaf parsley

1

Onion

1

Zucchini

1

Eggs

1

Plain flour

1

Salt & freshly ground pepper

1

Sea salt

1

Sunflower or canola oil