Taco Soup Recipe

INGREDIENTS

2 lb

ground beef

1 tbsp

taco seasoning

1 1/2 cups

water

1 15 ounce can

black beans, drained

(15-1/4 ounce) can whole kernel corn, drained

1 16 ounce can

mild chili beans, undrained

1 10 ounce can

diced tomatoes with green chilies

1 14 1/2 ounce can

stewed tomatoes

2 1/2 tbsp

ranch seasoning mix

1 4 ounce can

4 ounces chopped green chilies, optional

Salt and pepper to taste (when serving)

Tortilla chips

Sour cream

Green onions (chopped)

Cheddar cheese (shredded)