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Creamy Pumpkin Pasta Sauce

Alison
  • 20 minutes
  • Serves 4

INGREDIENTS

8 oz

pasta

2 cloves

garlic (minced)

1

shallot (chopped)

2 tsp

olive oil (extra virgin)

1 handful

sage (stems removed)

1 cup

pumpkin puree

1 cup

chicken broth

1/8 tsp

nutmeg

2 tbsp

half & half

freshly cracked pepper (to taste)

salt (to taste)

1/4 cup

Parmesan cheese (shaved or shredded)