KIMCHI FRIED RICE

cooked rice ((leftover cold rice is best))

old kimchi ((신김치 shin kimchi))

canola or vegetable oil

korean red chili paste ((고추장 gochoojang) (optional))

sugar

toasted sesame seeds ((볶은깨 Bokeun Kkae))

sheet dried seaweed or nori ((김 Kim) (optional))

egg ((optional))