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BBQ Chicken Pasta Salad

Lauren Allen, Tastes Better from Scratch
  • 17 minutes
  • Serves 4

INGREDIENTS

12 oz

penne pasta

1 tbsp

extra-virgin olive oil

2

boneless skinless chicken breasts (, cut into pieces)

1

red onion (, diced)

2/3 cup

barbecue sauce

1/3 cup

sour cream

1/2 cup

shredded mozzarella cheese

1/2 cup

shredded cheddar cheese

1 cup

fresh or frozen corn (, cooked)

1 can

black beans (, rinsed and drained)

1 cup

cherry tomatoes (, halved)

3 cups

finely chopped green leaf lettuce