Buffalo Chicken Meatballs

 1/2 cup Cilantro

 1 tbsp Garlic Powder

 1 tbsp Onion Powder

 1 tbsp Paprika

 2 tsp Black Pepper

 1/2 tbsp Red or Cayenne Pepper

 2 tsp Salt

 1 large Onions

 0.3 cup Parsley

 16 serving (serving = 1 tbsp) Frank's Red Hot Buffalo Wing Sauce

 1000 g Skinless Chicken Breast