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Garlic Rosemary Lamb Chops

Liz DellaCroce
  • 55 minutes
  • Serves 4

INGREDIENTS

8

lamb loin chops

1 tbsp

olive oil

3 tbsp

fresh rosemary (minced)

4 cloves

garlic (minced)

1

Juice and zest of lemon

1 tsp

sea salt

1 tsp

red chili flakes